amylase

noun

am·​y·​lase ˈa-mə-ˌlās How to pronounce amylase (audio)
-ˌlāz
: any of a group of enzymes (such as amylopsin) that catalyze the hydrolysis of starch and glycogen or their intermediate hydrolysis products

Examples of amylase in a Sentence

Recent Examples on the Web
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But why did early humans—who primarily ate a carnivorous diet—have the amylase gene? Sarah Kuta, Smithsonian Magazine, 18 Oct. 2024 New research indicates that early duplications of the salivary amylase gene (AMY1) may have started more than 800,000 years ago, long before humans began to farm. Laura Baisas, Popular Science, 17 Oct. 2024 It’s also infused with digestive enzymes—including amylase and lactase—that stave off bloating. Jenny Berg, Vogue, 25 Nov. 2024 All in the amylase Amylase is a digestive enzyme that breaks down starch into glucose that the body can use for fuel. Laura Baisas, Popular Science, 17 Oct. 2024 Reconstruction of the human amylase locus reveals ancient duplications seeding modern-day variation Postdoctoral Associate with the Jackson Laboratory for Genomic Medicine. Paul Smaglik, Discover Magazine, 18 Oct. 2024 According to the team, these initial duplications in our genomes were what laid the foundation for major variations in the amylase region. Laura Baisas, Popular Science, 17 Oct. 2024 This gene on chromosome 1 codes for the salivary amylase. Laura Baisas, Popular Science, 5 Sep. 2024 The team used these genomes to assess the variety of contemporary amylase regions. Laura Baisas, Popular Science, 5 Sep. 2024

Word History

First Known Use

1883, in the meaning defined above

Time Traveler
The first known use of amylase was in 1883

Dictionary Entries Near amylase

Cite this Entry

“Amylase.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/amylase. Accessed 6 Jan. 2025.

Kids Definition

amylase

noun
am·​y·​lase ˈam-ə-ˌlās How to pronounce amylase (audio)
-lāz
: an enzyme that speeds up the digestion of starch or glycogen

called also diastase

Medical Definition

amylase

noun
am·​y·​lase ˈam-ə-ˌlās, -ˌlāz How to pronounce amylase (audio)
: any of a group of enzymes (as amylopsin) that catalyze the hydrolysis of starch and glycogen or their intermediate hydrolysis products

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