béchamel

noun

bé·​cha·​mel ˌbā-shə-ˈmel How to pronounce béchamel (audio)
variants or béchamel sauce or less commonly bechamel or bechamel sauce
plural béchamels or béchamel sauces also bechamels or bechamel sauces
: a creamy white sauce made with milk, flour, and butter and often salt, pepper, and nutmeg
Prepare the béchamel with 1 oz. of butter, 2 tablespoonfuls of flour, and 1 1/2 pints of hot milk. Season it with salt, pepper, and nutmeg, and let it cook for at least 15 minutes.Elizabeth David
Bechamel is … made of butter and flour, stirred over heat with milk and ground nutmeg until thick and savory.Patrick Evans-Hilton
Béchamel is the base for a number of creamy dishes, including gratins, macaroni and cheese, and creamed spinach.Rebecca Hays
We then added a filling of peas, tomatoes, zucchini, mushrooms, carrots and more ziti …, all held together with a béchamel sauce.Larry Edelson-Kayne
… a quick, easy recipe elevated by creamy and buttery bechamel sauce.The Fort Morgan (Colorado) Times (online)

Examples of béchamel in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Enjoy the crisp mountain air under a heated and covered outdoor patio or sidle up to the bar to order specialties such as Rocky Mountain elk chili, flatbread topped with black truffle bechamel and roasted mushrooms, and hot cocoa spiked with aged rum. Linnea Covington, Forbes, 7 Jan. 2025 The moussaka — one of Farah’s personal favorites — is a baked casserole made with seasoned ground leg of lamb, layered between eggplant and zucchini, topped with bechamel sauce, as well as Swiss and vlahotiri cheese and served with rice pilaf. Regina Elling, San Diego Union-Tribune, 2 Jan. 2025 Guests can expect dishes like Croque Madame with ham, gruyere, egg and bechamel, country pate, and duck confit with radicchio, apples, pumpkin seeds, dates topped with a vinaigrette. Amber Love Bond, Forbes, 27 Nov. 2024 Bring to a boil, continuing to whisk, and cook until the bechamel is smooth and thick, about 5 minutes. Brianna Crane, Axios, 23 Nov. 2024 Starbucks holiday food New turkey sage Danish: A flaky savory pastry filled with turkey sausage and a bechamel sauce. Chad Murphy, The Enquirer, 17 Nov. 2024 Ragu sauce and bechamel are fillers between each layer. Irene S. Levine, Forbes, 24 Oct. 2024 Bianca al Forno is a white lasagne with a classic bechamel base. Kaila Yu, Forbes, 30 Sep. 2024 No trendy or costly ingredients went into her one-pot dishes, no spices beyond salt and pepper, no sauces other than homemade bechamel, mayonnaise or vinaigrette whisked up quickly with a fork. Jamie Schler, Charlotte Observer, 31 Jan. 2024

Word History

Etymology

French sauce béchamelle, from Louis de Béchamel †1703 French courtier

First Known Use

1789, in the meaning defined above

Time Traveler
The first known use of béchamel was in 1789

Dictionary Entries Near béchamel

Cite this Entry

“Béchamel.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/b%C3%A9chamel. Accessed 17 Jan. 2025.

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