gelatin

noun

gel·​a·​tin ˈje-lə-tən How to pronounce gelatin (audio)
variants or less commonly gelatine
1
: glutinous material obtained from animal tissues by boiling
especially : a colloidal protein used as a food, in photography, and in medicine
2
a
: any of various substances (such as agar) resembling gelatin
b
: an edible jelly made with gelatin
3

Examples of gelatin in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
Bring mixture to boiling, over medium-high heat, stirring to dissolve the gelatin. Katlyn Moncada, Better Homes & Gardens, 12 Jan. 2025 Seeking Evolutionary Advantages The common opossum and giant pandas teeth were among the poorest performers, requiring the most pressure to pierce the gelatin. Paul Smaglik, Discover Magazine, 10 Jan. 2025 Seed cakes or bells, combinations of seeds held together by an edible gelatin, can also be used. George Petras, USA TODAY, 10 Jan. 2025 Whisk the softened gelatin into the boiling cream and whisk until dissolved. 12. Angelica Stabile, Fox News, 16 Dec. 2024 See all Example Sentences for gelatin 

Word History

Etymology

French gélatine edible jelly, gelatin, from Italian gelatina, from gelato, past participle of gelare to freeze, from Latin — more at cold

First Known Use

1800, in the meaning defined at sense 1

Time Traveler
The first known use of gelatin was in 1800

Dictionary Entries Near gelatin

Cite this Entry

“Gelatin.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/gelatin. Accessed 2 Feb. 2025.

Kids Definition

gelatin

noun
gel·​a·​tin
variants also gelatine
1
: gummy or sticky protein obtained by boiling animal tissues and used as food, in photography, and in medicine
2
: an edible jelly formed with gelatin
3
: a thin colored transparent sheet used to color a stage light

Medical Definition

gelatin

noun
gel·​a·​tin
variants also gelatine
1
: glutinous material obtained from animal tissues by boiling
especially : a colloidal protein used as a food, in photography, and in medicine
2
a
: any of various substances (as agar) resembling gelatin
b
: an edible jelly made with gelatin

More from Merriam-Webster on gelatin

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