mozzarella
noun
moz·za·rel·la
ˌmät-sə-ˈre-lə 
: a moist white unsalted unripened cheese of mild flavor and a smooth rubbery texture
Examples of mozzarella in a Sentence
Recent Examples on the Web
The mozzarella sticks were hard logs of cheese in the middle surrounded by thick breading saturated with grease.
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Jenn Harris, Los Angeles Times, 24 June 2024
The menu consists of pub fare like burgers and sandwiches, bowls, mac and cheese, tacos and shareable appetizers like mozzarella sticks and sliders.
—Endia Fontanez, The Arizona Republic, 21 June 2024
Evenly top with 1 (8- to 10-ounce) package cooked carved chicken breast, 10 slices pepperoni and ½ cup shredded part-skim mozzarella cheese.
—Andrews McMeel Syndication, arkansasonline.com, 19 June 2024
French toast, mimosas, a steak and cheese sub gooey with white American cheese, the hot oil of a mozzarella stick.
—Krista Diamond, Longreads, 30 May 2024
See all Example Sentences for mozzarella 
Jenn Harris, Los Angeles Times, 24 June 2024
The menu consists of pub fare like burgers and sandwiches, bowls, mac and cheese, tacos and shareable appetizers like mozzarella sticks and sliders.
—Endia Fontanez, The Arizona Republic, 21 June 2024
Evenly top with 1 (8- to 10-ounce) package cooked carved chicken breast, 10 slices pepperoni and ½ cup shredded part-skim mozzarella cheese.
—Andrews McMeel Syndication, arkansasonline.com, 19 June 2024
French toast, mimosas, a steak and cheese sub gooey with white American cheese, the hot oil of a mozzarella stick.
—Krista Diamond, Longreads, 30 May 2024
See all Example Sentences for mozzarella
These examples are programmatically compiled from various online sources to illustrate current usage of the word 'mozzarella.' Any opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback about these examples.
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“Mozzarella.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/mozzarella. Accessed 2 Jul. 2024.
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mozzarella
noun
moz·za·rel·la
ˌmät-sə-ˈrel-ə
: a moist white rubbery mild-flavored cheese that is much used in Italian cooking
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