olericulture

noun

ol·​eri·​cul·​ture ˈä-lə-rə-ˌkəl-chər 

ō-ˈler-ə-

: a branch of horticulture that deals with the production, storage, processing, and marketing of vegetables

Word History

Etymology

Latin oler-, olus, holer-, holus + English -i- + culture

First Known Use

1886, in the meaning defined above