anandamide
noun
anan·da·mide
ə-ˈnan-də-ˌmīd
: a derivative of arachidonic acid that occurs naturally in the brain and in some foods (such as chocolate) and that binds to the same brain receptors as the cannabinoids (such as THC) derived from cannabis
Note: Anandamide and other endogenously produced compounds are now classified as cannabinoids or endocannabinoids.
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Merriam-Webster unabridged
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