: the fruit of a central Asian tree (Cydonia oblonga) of the rose family that resembles a hard-fleshed yellow apple and is used especially in preserves
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Spring-flowering shrubs such as forsythia, lilac and flowering quince have already formed next year’s flower buds.—Beth Botts, Chicago Tribune, 18 Jan. 2025 Just like the original fragrance it’s based on, this oil features an aromatic mix of juicy grapefruit, apple-like quince, and soft, powdery florals (jasmine and rose, to be exact) all balanced with a musky base.—Jennifer Hussein, Allure, 18 Feb. 2025 Made by letting grape juice ferment alongside juice from apples, quince, or cherries and other fruit, coferments are hard to categorize but easy to enjoy.—Oset Babür-Winter, Bon Appétit, 11 Feb. 2025 El Five has a four-course menu for the festivities, offering Spanish delicacies such as jamon ibérico, goat cheese with quince jam, patatas bravas, paella and crème brûlée.—Miguel Otárola, The Denver Post, 6 Feb. 2025 See All Example Sentences for quince
Word History
Etymology
Middle English quynce quinces, plural of coyn, quyn quince, from Anglo-French coign, from Latin cotoneum, alteration cydonium, from Greek kydōnion
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