How to Use bell pepper in a Sentence

bell pepper

noun

• Add the onion, bell pepper, and okra to the bacon grease in the pot.
  — Mackensy Lunsford, USA TODAY, 15 July 2022
• Top with bell pepper, half of the onion and half of the olive oil.
  — Jeanmarie Brownson, chicagotribune.com, 22 Sep. 2020
• Add the chiles and bell pepper, and cook for 15 minutes.
  — Jonathan Miles, Field & Stream, 15 Nov. 2023
• Add the bell pepper and onion and leave to char for 2 to 3 minutes.
  — Men's Health, 25 Oct. 2022
• Once the oil is hot, add the garlic, bell pepper and onion.
  — Star Tribune, 23 Oct. 2020
• Which is all to say, for the green bell pepper haters out there, enough is enough.
  — Amiel Stanek, Bon Appétit, 22 Oct. 2021
• Add the cabbage, bell pepper, green onion and edamame, and saute for 1 minute.
  — Amisha Gurbani, San Francisco Chronicle, 24 Mar. 2023
• Add the onions, celery and bell pepper to the roux and sauté for 2-3 minutes.
  — Paul Stephen, San Antonio Express-News, 12 May 2021
• Stir in the bell pepper, onion, jalapeño, cilantro, lime juice and honey.
  — Mackensy Lunsford, USA TODAY, 27 May 2022
• In a medium bowl, add the bell pepper and onion and toss with 2 Tbsp of the oil.
  — Men's Health, 25 Oct. 2022
• Herbal and green bell pepper notes are the defining notes on this wine.
  — Lana Bortolot, Forbes, 2 July 2022
• Lower the heat to medium-low and add the onion and bell pepper to the leftover beef fat in the pot.
  — Karla Alindahao, Forbes, 24 Jan. 2023
• Add the cilantro, mango slices, peanuts and red bell pepper slices.
  — cleveland, 1 Aug. 2023
• Pull off and discard the skins from the tomatoes, jalapeno, and bell pepper.
  — Sheryl Julian, BostonGlobe.com, 27 Aug. 2019
• Reduce the heat to medium and add the onion, bell pepper, celery and a pinch of salt.
  — Tanya Holland, Robb Report, 25 Oct. 2022
• Place the bell pepper, poblano, and jalapeno or chile pepper on the baking sheet.
  — Karoline Boehm Goodnick, BostonGlobe.com, 5 July 2022
• Rub red bell pepper with a touch of olive oil and on a grill pan Roast half the pepper.
  — Kimberly Wilson, Essence, 29 Apr. 2020
• In a large saucepan, sweat onion and bell pepper in oil 3 minutes.
  — Joanne Kempinger Demski, Milwaukee Journal Sentinel, 7 Aug. 2019
• Stir in the red onion, garlic, red and yellow bell peppers and a large pinch of salt.
  — Julia Turshen, Washington Post, 1 July 2019
• Share it with red and green bell pepper strips to really drive home the theme.
  — Karla Walsh, Better Homes & Gardens, 16 Nov. 2022
• Core and seed bell pepper; slice into strips and trim strips to 1-inch lengths.
  — Eric Velasco, al.com, 23 July 2019
• Serve it with red and green bell pepper strips to really drive home the theme.
  — Karla Walsh, Better Homes & Gardens, 28 Dec. 2023
• On the baking sheet, set the tomatoes, jalapeno, and red bell pepper cut sides down.
  — Sheryl Julian, BostonGlobe.com, 27 Aug. 2019
• Cut bell peppers and onion into strips and place on sheet pan.
  — Darlene Zimmerman, Detroit Free Press, 24 Oct. 2019
• For the bell peppers, roughly chop half of each one and add to the food processor.
  — Susan Selasky, Detroit Free Press, 14 June 2024
• Chop the cabbage and bell pepper the day before serving and leave the apple and green onion prep for the day of.
  — Darlene Zimmerman, Detroit Free Press, 14 Nov. 2020
• The sweetness of the bell pepper is drawn out and heightened with heat; the brioche bun gets a smoky taste and a texture with more bite.
  — New York Times, 13 July 2022
• Add the tomatoes, onion, bell pepper, garlic, cayenne and salt.
  — Joe Yonan, Washington Post, 18 Dec. 2022
• Add onions, bell peppers, jalapenos, bacon, cheese, ketchup, or nothing at all!
  — Mary Shannon Wells, Southern Living, 2 Nov. 2024
• Many recipes, like the vegan coconut curry tofu lettuce wraps with bell pepper, cilantro and lime, fall into more than one category.
  — Emily Farris, Bon Appétit, 28 Sep. 2024

Last Updated: 13 Dec 2024