How to Use brownie in a Sentence

brownie

noun

• Sell the brownie, not the recipe—and see how that works.
  — Michael Sokolove, The New Republic, 15 Sep. 2022
• Need to go grab a glass of wine from the fridge or a pecan pie brownie from the kitchen?
  — Kaitlyn Yarborough, Southern Living, 11 Mar. 2021
• Duncan Hines brownie mix — the moist one, not the cakey mix.
  — Diana Budds, Curbed, 22 Aug. 2022
• These easy-to-make treats have the texture of a dense brownie and the sweet pucker of a lemon bar – thanks to the lemon juice and zest.
  — Bethany Thayer, USA TODAY, 9 June 2022
• Then have some dessert like the brownie supreme, pecan pie or red velvet cake.
  — Ben Flanagan | [e-mail], al, 1 July 2023
• Key lime pie, a lime bar brownie or a lemon-lime sorbet.
  — Brian Framson, Rolling Stone, 26 Apr. 2021
• My son kept saying no, no, but (the other boy) kept putting (the brownie) up to my son’s mouth.
  — cleveland, 22 May 2021
• For boxed brownie mix, pureed black beans can be used in place of butter or oil.
  — USA Today, 2 June 2020
• The key to making the white stripes and stars on top of her moist brownie cake is to roll some of the fruit in powdered sugar.
  — People Staff, Peoplemag, 20 June 2023
• During our taste tests, the brownies were rich and sweet, and the pudding had a light, creamy texture.
  — Molly Blanco, Better Homes & Gardens, 19 Apr. 2023
• The plan is for the bar to offer scones, coffee, tea, brownies, beer, wine and bourbon.
  — Briana Rice, Cincinnati.com, 3 Mar. 2020
• The best Easter desserts come in all shapes and sizes, from cookies, cakes, and cupcakes, to brownies and bars.
  — Christina Montoya Fiedler, Woman's Day, 23 Feb. 2023
• Soft aromas of red and black cherries as well as some brownies and black licorice.
  — Tom Mullen, Forbes, 25 Feb. 2024
• Meanwhile, plates of berries and cream, along with bite-sized brownies, made their way to tables.
  — Rachel Besser, Vogue, 21 Sep. 2023
• But wait—what's the difference between a brownie and a blondie?
  — Kate Merker, Good Housekeeping, 8 Oct. 2021
• The highlight of the whole film happens when the four women pose as a girl group called Brownie Tuesday.
  — Kaely Monahan, The Arizona Republic, 6 July 2023
• The oversized brownie sundae, on the menu since Day One, lands at most tables for dessert.
  — Sarah Blaskovich, Dallas News, 1 June 2023
• Desserts like skillet brownies may leave a bit of sweetness for your next dish.
  — Carrie Honaker, Southern Living, 30 Aug. 2023
• From pecan pie to pecan tassies to fudgy pecan brownies, there’s always a place for pecans on the Southern table.
  — Southern Living Editors, Southern Living, 13 Dec. 2023
• Aficionados of this beloved American sweet are sure to have a take on the best – and worst – way to make a brownie.
  — Jen Rose Smith, CNN, 6 June 2023
• There’s a lot more available than just just smoking and brownies.
  — Tony Bravo, SFChronicle.com, 10 Apr. 2020
• Abbott and West have made casseroles, cakes, cookies and brownies.
  — Becky Krystal, Washington Post, 16 Oct. 2023
• Loads of chocolate sauce and peanut butter top the hot fudge peanut butter brownie shake.
  — Liz Biro, Indianapolis Star, 11 Feb. 2020
• The ghost kitchen also serves French fries and a hot fudge Ghiradelli brownie.
  — Dallas News, 4 May 2022
• It can be used to make bread, biscuits, pancakes, cakes, brownies and dozens of other recipes.
  — Kyle Melnick, Washington Post, 28 Feb. 2024
• Bon Appétit has an archive of brownie recipes that runs deep.
  — Sam Stone, Bon Appétit, 8 Mar. 2023
• Some like sweet on sweet like milk chocolate with brownie pieces or toffee pieces.
  — Kristine M. Kierzek, Journal Sentinel, 20 Feb. 2023
• All mix-ins (cookies, toffee, caramel and brownies) as well as waffle cones are made from scratch in-house.
  — Pam Kragen, San Diego Union-Tribune, 6 Oct. 2023
• Just in time for St. Patrick's Day, the green treat blends brownie pieces, chocolate chunks, vanilla ice cream and minty crème de menthe.
  — Sabrina Weiss, Peoplemag, 6 Mar. 2023
• These gluten-free cookies (and bars and brownies) are for you—and for anyone who doesn’t take well to gluten or just wants a little break from it.
  — Joe Sevier, Bon Appétit, 30 Oct. 2023

Last Updated: 28 May 2024