How to Use butterscotch in a Sentence

butterscotch

noun

• Feel free to grab a Werther’s butterscotch from the bowl on your way out!
  — Washington Post, 7 Mar. 2021
• Some acid, with just a bit of butterscotch on the finish.
  — Marc Bona, cleveland, 13 Mar. 2022
• The Snitch - with one of the more creative labels - is creamy with a bit of butterscotch and caramel.
  — Marc Bona, cleveland, 27 Sep. 2020
• Some lemon, with butterscotch on the palate and a nice creaminess.
  — Marc Bona, cleveland, 27 Sep. 2020
• The red socks draped alongside the butterscotch split-toe bluchers.
  — Emma Cline, The New Yorker, 1 June 2020
• His skin had a butterscotch tinge, and his neck was ropy against the blue cotton of his gown.
  — Lorrie Moore, The New Yorker, 21 Sep. 2020
• The more dense butterscotch schnapps would sink to the bottom of the glass and result in a mixture of the two spirits.
  — Vince C Reyes, Discover Magazine, 27 Jan. 2015
• Steele Pinot Blanc Peach and apricot on the palate with butterscotch on the finish.
  — Marc Bona, cleveland, 10 Oct. 2021
• The nose is full of caramel, butterscotch, dark berries, and a hint of pencil shavings.
  — Jonah Flicker, Robb Report, 14 Mar. 2023
• Or get the soft dulce de leche flan that tastes like butterscotch pudding.
  — Linda Bladholm, miamiherald, 5 Apr. 2018
• On the nose, honey and vanilla is present along with some spice and butterscotch shell.
  — Jonah Flicker, Robb Report, 6 Aug. 2021
• Sarah draws the line at butterscotch pudding mix—I’ll have to wait for the quarantine to pass.
  — Allan Ripp, WSJ, 3 Mar. 2020
• Pair with pasta and ragù sauce or a butterscotch desert.
  — Tom Mullen, Forbes, 31 July 2022
• Ponderosas can reach 120 feet in height and have bark that smells of vanilla and butterscotch.
  — The Arizona Republic, 14 Dec. 2022
• Tasting notes describe butterscotch, caramel and dark chocolate on the palate with a hint of spice along for the ride as well.
  — Jonah Flicker, Robb Report, 2 Nov. 2022
• About the pie: Tasters described this as buttery or with hints of butterscotch.
  — Paris Wolfe, cleveland, 3 Nov. 2022
• A maple pecan cake with cocoa nib wafer and butterscotch swirl ice cream rounded out the meal.
  — Nicholas Fandos, New York Times, 10 Mar. 2016
• Stay for the warm pain perdu topped with bruleed bananas and lapped with maple-butterscotch sauce.
  — Tom Sietsema, Washington Post, 21 Feb. 2020
• The sauce, the texture of butterscotch, slips down the sides like a slow-motion waterfall.
  — Becky Cooper, The New Yorker, 23 Jan. 2017
• Look for notes of butterscotch, heather honey, and crisp green apple on the palate, with a warm and spicy finish.
  — Jonah Flicker, Robb Report, 22 Nov. 2023
• Use a wooden skewer to poke about 12 holes in cake, then pour half of butterscotch sauce over top.
  — Woman's Day Kitchen, Woman's Day, 14 Nov. 2019
• Courtesy of Ferme Saint-Siméon Now locals walk their hounds on the butterscotch sand.
  — Adam Erace, Fortune, 5 Dec. 2023
• The palate explodes with dark berries and loads of caramel and butterscotch, along with some dark chocolate and strong oaky tannins.
  — Jonah Flicker, Robb Report, 30 Nov. 2022
• How to take maca: Maca has an earthy, nutty taste with a hint of butterscotch and can be enjoyed in a number of ways.
  — Valerie Agyeman, Good Housekeeping, 5 Jan. 2023
• Make butterscotch pudding (from a mix) with 1 percent milk for dessert and top with light whipped cream.
  — Atlanta Life, ajc, 21 Apr. 2017
• The sweet, soda-like drink is topped with a delightful foam that tastes like caramel and butterscotch.
  — Elizabeth Rhodes, Travel + Leisure, 14 June 2024
• There’s very little spice, a hint of butterscotch, and the finish has a touch of tannic dryness.
  — Jonah Flicker, Robb Report, 11 Sep. 2022
• Aromas of coal, chalk, candy cane and red fruit as well as some butterscotch.
  — Tom Mullen, Forbes, 22 May 2022
• Its black-cherry, raspberry, butterscotch, and aniseed flavors are wrapped in a layer of soft, silky tannins.
  — Mike Desimone and Jeff Jenssen, Robb Report, 23 June 2024
• Twenty months of barrel aging have added polished tannins and notes of butterscotch and cocoa powder to Mission-fig and black-cherry flavors.
  — Mike Desimone and Jeff Jenssen, Robb Report, 13 June 2024

Last Updated: 27 Oct 2024