How to Use coulis in a Sentence

coulis

noun

• Serve the tarts with the blood orange coulis on the side.
  — Chris Ross, sandiegouniontribune.com, 23 Oct. 2017
• Save time: Make the coulis in advance and keep in the fridge.
  — Ellise Pierce, star-telegram.com, 11 May 2017
• Serve with berries, a fruit coulis or a fresh squeeze of lemon.
  — Kim Sunée, Anchorage Daily News, 27 May 2021
• Unmold the frozen blackberry coulis and place it in the center.
  — Madeleine Luckel, Vogue, 31 Oct. 2017
• The poached chicken medallions were fanned out and drizzled with a tomato coulis.
  — Adam Rapoport, Bon Appetit, 20 July 2017
• Vibrant carrot coulis, red shiso sorbet and herb oil dotted the plate.
  — Providence Cicero, The Seattle Times, 25 May 2017
• Tomato coulis is a thin puree of tomatoes that’s also ideal for the freezer.
  — BostonGlobe.com, 10 Sep. 2019
• And at 189, the French chef’s first full-service restaurant, and at his bakery, there’s kouign-amann, Cronuts and pork shoulder with red pepper coulis.
  — Jenn Harris, latimes.com, 21 June 2018
• But the menu eye-catcher is the pancake taco platter: three pancakes filled with roast pork and eggs, served with black cherry-bourbon coulis.
  — Bud Kennedy, star-telegram, 3 July 2017
• End your meal with the azuki brownie, which gets some unique flavoring with the addition of green tea milk, red bean mousse and raspberry coulis.
  — Lauren Delgado, OrlandoSentinel.com, 24 Aug. 2017
• Consider ordering a glass of strawberry milk and the Cote Est with the raspberry coulis.
  — Madeleine Luckel, Vogue, 17 Dec. 2017
• For dessert, the choices are Vacherin classique or warm chocolate almond cake with raspberry coulis and hazelnut ice cream.
  — Dewayne Bevil, orlandosentinel.com, 17 July 2019
• Roux 66 Coal Roasted Carrot Salad with sugar chile coulis and pickled red onion.
  — Dominic Armato, azcentral, 4 Mar. 2018
• The yellowtail crudo is jaggedly sliced, swimming in an overwhelming coulis.
  — Gary Baum, The Hollywood Reporter, 1 Nov. 2019
• The cheesecake will be accompanied by a raspberry coulis.
  — M.l. Santovec, Milwaukee Journal Sentinel, 2 Oct. 2017
• There’s also a vegan matcha tart with coconut and cashew milk mousse topped with raspberry coulis and a fluffy matcha waffles sprinkled with matcha and powdered sugar.
  — Linda Bladholm, miamiherald, 9 Jan. 2018
• Other good breakfast picks include brioche French toast with saucy strawberry coulis ($7) and the Josh-Hash ($9), a biscuit pileup of hash browns, steak, mushroom gravy and chipotle fried onions with an oozy fried egg on top.
  — James Patrick Kelly, idahostatesman, 22 Dec. 2016
• Potpourri, conifers, cured meats, blackberry coulis — the spectrum of taste seems limitless.
  — Bryce Wiatrak, San Francisco Chronicle, 28 Feb. 2018
• For the dessert round, Beni served a deconstructed apple tartlet with walnut crumble, apple-brandy cream and cranberry coulis.
  — Tracy Swartz, chicagotribune.com, 18 May 2018
• For a dramatic visual contrast to the snowy-white heart—and a nice, tart counterpoint to its unctuousness—surround it with a coulis of puréed raspberries, spiked with a few spoonfuls of crème de framboise liqueur.
  — Aleksandra Crapanzano, WSJ, 2 Feb. 2022
• Dessert, served with one glass of champagne per person, will be chocolate cake for two, with chocolate covered strawberries, strawberry coulis, and strawberry chocolate crumble.
  — Julie Giuffrida, latimes.com, 5 Feb. 2018
• Atlas: Enjoy a four-course, prix fixe menu for $150 created just for the occasion and inclusive of an all-you-need-is-love dessert of chocolate cremeux, passion fruit coulis, passion fruit whipped ganache, raspberry Sable and pistachio sponge cake.
  — AJC.com, 1 Feb. 2018
• But the menu looks familiar, with certain fan favorites revived: endive-and-Roquefort salad; a velvety chickpea pancake, topped with salty-sweet gravlax; wedges of lightly seared, crusted yellowfin tuna with red-pepper coulis.
  — Hannah Goldfield, The New Yorker, 21 June 2018
• Serve with artichoke cherry tomato asparagus tip salad and yellow pepper coulis.
  — Nancy Miller, The Courier-Journal, 2 Jan. 2018

Last Updated: 24 Jul 2024