How to Use lard in a Sentence

lard

noun

• A hunk of salt pork, the greasy leak of cheese or lard.
  — Longreads, 3 Aug. 2017
• Now plebes rip off their shirts to try to mop the lard away.
  — Rachel Siegel, Washington Post, 21 May 2018
• Put the oil and lard in the skillet and heat for 20 minutes.
  — Tori Latham, Robb Report, 5 Apr. 2023
• Those who want to gild the lily cook it in lard in a skillet.
  — Michael Ruhlman, New York Times, 18 June 2019
• In a large stock pot, melt the lard on medium high heat.
  — Christina Tkacik, baltimoresun.com, 13 Sep. 2021
• For the duck tamale, it had been infused into the lard.
  — Robert Simonson, New York Times, 9 Nov. 2022
• Put the lard in a large wok or a 14-inch skillet and set over medium-high heat.
  — Nick Kindelsperger, star-telegram, 27 June 2017
• Once the lard has melted add the onions and garlic and cook for five minutes.
  — Naveen Kumar, CNN Underscored, 9 July 2020
• Dough that was deep-fried in cauldrons of lard had been served to sailors on the seas for centuries.
  — Fox News, 3 June 2022
• Heat the suet and lard in a heavy pot over a medium-high flame and brown the meat, working in batches.
  — Paul Stephen, San Antonio Express-News, 2 Feb. 2022
• And thick, greasy bacon, and more supple lard in sausages.
  — Julie Wernau, WSJ, 28 July 2017
• Working in a saucepan, heat vegetable oil or lard to 350°F.
  — Minerva Orduño Rincón, USA TODAY, 7 Apr. 2022
• At Tommy Tamale, the tamales are lard-free and are filled with beef, pork or chicken.
  — Dallas News, 29 Nov. 2022
• Make the meatballs: Melt the lard in a medium nonstick sauté pan set over medium-​high heat.
  — Jonathan Miles, Field & Stream, 23 Feb. 2020
• In a large Dutch oven or casserole, heat the lard or oil over medium-high heat.
  — Amanda Albee, Dallas News, 13 July 2021
• For example, want to know when your masa has enough lard in it?
  — Twinkle Vanwinkle, Indianapolis Star, 14 Dec. 2017
• Chicken fried in lard, in a cast iron skillet, was among them.
  — Liz Biro, Indianapolis Star, 21 May 2018
• The other is like being force-fed a bowl of pudding made out of lard and skim milk.
  — George Varga, San Diego Union-Tribune, 15 Oct. 2023
• Lupe would have used lard instead of olive oil and raw instead of sautéed onion.
  — Junot Díaz, The New Yorker, 17 Apr. 2018
• Often tiny crumbs of pork, caramelized to a near burn, are trapped in the lard like fossils in amber.
  — Ligaya Mishan, New York Times, 15 Mar. 2018
• For bears, the blocks might include fish and fruit, and might have lard layered in between.
  — Erin Davis and Melissa Gray, CNN, 21 July 2019
• Their cotton, corn, lard, and wheat are export crops and are sold in the world market.
  — WSJ, 6 Mar. 2018
• Its skin was pasty white, with a layer of lard at least two inches thick.
  — Washington Post, 8 Nov. 2021
• Granny’s lard and lye soap could wash your clothes, hands, hair and anything else, and the recipe hasn’t changed much in a thousand years.
  — Tim MacWelch, Outdoor Life, 20 Jan. 2021
• Put the lard, cracklings and garlic in a wok or 14-inch frying pan, and set it over high heat.
  — Nick Kindelsperger, star-telegram.com, 27 June 2017
• In a wok, heat oil or lard over highest heat until very hot.
  — Georgia Freedman, WSJ, 20 Sep. 2018
• Place butter, lard or oil in a large saute pan over medium heat.
  — Paul Stephen, ExpressNews.com, 9 Sep. 2020
• An omelette au lard is made with pig belly (poitrine in French, pancetta in Italian).
  — Bill Buford, The New Yorker, 18 Apr. 2020
• At the trenched front line the next day, soldiers sat around jars of borscht and cured lard that volunteers had brought them.
  — Washington Post, 16 Mar. 2022
• And that this is potentially going to sort of lard up the whole process.
  — Joe Weisenthal, Bloomberg.com, 13 Apr. 2023

Last Updated: 28 May 2024