How to Use pot still in a Sentence

pot still

noun

• The idea of pot still whiskey was once unique to Ireland.
  — Joseph V Micallef, Forbes, 6 May 2023
• The blend is made up of single grain and single pot still whiskey.
  — Jonah Flicker, Robb Report, 1 Mar. 2023
• The distillery plans to house a 100-gallon pot still that can produce all the spirits served at the site.
  — Ricardo Torres, Milwaukee Journal Sentinel, 26 June 2021
• To cook using the slow-cooker setting: With the pot still on More/High Sauté, bring the mixture to a boil.
  — Tribune News Service, cleveland, 20 Jan. 2021
• All four of these rums are a mix of column and pot still distillates.
  — Joseph V Micallef, Forbes, 29 June 2021
• But the right ingredient came along when a friend gave Jay a small pot still to make his own liquor.
  — Will Carless, USA Today, 31 Dec. 2022
• The term pot still refers to whiskey based on a mash bill of malted and unmalted barley.
  — Joseph V Micallef, Forbes, 9 Feb. 2023
• The liquid is then moved to a pot still and simmered over low heat to concentrate the flavors.
  — Marc Ramirez, Dallas News, 18 May 2021
• Made in a copper pot still from a mash of rye and wheat and re-distilled with fresh horseradish.
  — Joseph V Micallef, Forbes, 4 May 2023
• Jameson, the best-selling Irish whiskey in the world, with roughly 70% of Irish whiskey sales in the US, is a blend of grain whiskey and single-pot still whiskey.
  — Joseph V Micallef, Forbes, 19 May 2022
• This single pot still Irish whiskey has been finished for a year in ex-Oloroso sherry casks.
  — Felipe Schrieberg, Forbes, 31 Oct. 2021
• The first run of the vodka occurs in a copper pot still, the kind used to make most traditional Irish and Scotch whiskies.
  — Ryan J. Rusak, Fort Worth Star-Telegram, 4 Apr. 2024
• The result is a classic expression of Irish pot still whiskey.
  — Joseph V Micallef, Forbes, 9 Apr. 2022
• The fruit and spice from the pot still shines through, along with some vanilla and espresso notes from grain, and even more vanilla and a touch of char from bourbon.
  — Jonah Flicker, Robb Report, 12 June 2022
• The oldest rum in the blend is a rum aged between 11 and 15 years from Guyana that was distilled on the Port Mourant double wooden pot still.
  — Jonah Flicker, Robb Report, 6 Feb. 2024
• Their brands won all the Gold and Gold Outstanding medals in the Irish pot still category.
  — Joseph V Micallef, Forbes, 27 Mar. 2023
• Carter-Head stills have a basket between the pot still and the condenser that is used to hold a basket of botanicals.
  — Joseph V Micallef, Forbes, 1 Oct. 2021
• The two components are 26-year-old Guyanese column still rum, and 30-year-old Guyanese and Jamaican pot still rum.
  — Jonah Flicker, Robb Report, 16 Nov. 2022
• Limavady is made from 100% Irish barley and is small batch, triple distilled in a copper pot still.
  — Gina Pace, Forbes, 24 Dec. 2021
• Irish whiskey that has a heavy sherry influence and the other is a blend with a pot still and grain component.
  — Washington Post, 12 Mar. 2021
• Rye whisky is produced in this and a large pot still at the distillery, each giving the whisky its own unique character and flavor.
  — Jonah Flicker, Robb Report, 6 Oct. 2022
• The contrast of the initial pot still spices are contrasting with the rich creaminess of the cheese which in turn compliments the creamy character of the whiskey.
  — Joseph V Micallef, Forbes, 9 June 2022
• The whiskey is a combination of three styles of Irish whiskey: pot still for creaminess and spice, malt for fruitiness and grain for sweetness.
  — Gina Pace, Forbes, 17 Mar. 2022
• After a couple of months in the pits, the spirit is distilled in pot stills, aged in terra cotta urns, and blended.
  — Lisa Futterman, chicagotribune.com, 6 Aug. 2019
• The Lomond stills incorporate elements of a column still with the pot still.
  — Joseph V Micallef, Forbes, 6 Nov. 2021
• The blend contains un-aged pot still and old school Coffey still rums, as well as two-year-old pot still rum that lends the blend its light golden color.
  — Tony Sachs, Robb Report, 2 June 2023
• With the soup pot still on medium heat, add an additional 5 cups of water.
  — Jacquelyne Germain, Smithsonian Magazine, 30 Dec. 2022
• Currently, Nelson’s Green Brier is a blend of contract column still and in-house pot still whiskey made using the same mash bill.
  — Jonah Flicker, Robb Report, 2 Mar. 2021
• Tucked out of site is a magnificent alembic pot still, brought here from Cognac, France in the early 1900s.
  — Sara Schneider, SFChronicle.com, 10 Aug. 2020
• The core single pot still whiskey, however, could not be more different from the new Wonders of Wood expression, the third in this series.
  — Jonah Flicker, Robb Report, 23 June 2024

Last Updated: 16 Dec 2024