How to Use purveyor in a Sentence

purveyor

noun

• Be sure to buy the loin from a purveyor who has very fresh seafood and pack it in frozen ice packs to keep it cold.
  — Caron Golden, San Diego Union-Tribune, 9 Aug. 2023
• Pork purveyors here say that means prices are about to pop.
  — Globe Staff, BostonGlobe.com, 27 May 2023
• But not all French fry purveyors have bought into the change.
  — Mike Snider, The Arizona Republic, 13 July 2023
• Has there ever been anyone less done with pop than the purveyor of the Eras Tour?
  — Chris Willman, Chicago Tribune, 11 Aug. 2023
• Neil Mockford Galvan – the purveyor of many of Miller’s best slip dresses – for the win in 2015.
  — Alice Newbold, Vogue, 9 July 2024
• For the mom that likes the ritual of tea, grab some loose leaves from this purveyor of lovely tea and tableware.
  — Jeanne O'Brien Coffey, Forbes, 5 May 2022
• Lore has it that the creation is a good three decades old, invented by a bagel purveyor named Hadley Longe.
  — J. J. Goode, New York Times, 14 Aug. 2023
• Our main question: Who’s the main linen purveyor in the Boston airport?
  — Claire Brito, House Beautiful, 28 July 2023
• Also opening is Wild Fork, a purveyor of meat and seafood.
  — Myrna Petlicki, chicagotribune.com, 12 Mar. 2022
• The restaurant partnered with local purveyors to bring this idea to life.
  — Elizabeth Ayoola, Essence, 28 July 2023
• Trust purveyor of all things chic, Elyse Walker, to pick out the perfect one.
  — People Staff, Peoplemag, 16 Nov. 2022
• Sue Ann Nivens, purveyor of primness, has a mirror above her bed.
  — Megan Garber, The Atlantic, 1 Jan. 2022
• By that time, officers were on the scene, and the table purveyor soon swept the glass off the roadway, planning to return in the morning to pick up the big pieces.
  — Thomas Jewell, cleveland, 30 Sep. 2021
• New vendor: Soul & Smoke food truck, purveyor of the tenderest brisket in town.
  — Monica Eng, Axios, 5 Sep. 2024
• The chefs contact their regular purveyors to find out what’s in season and go from there.
  — Darlene Superville, The Christian Science Monitor, 22 May 2024
• In times of anxiety, anything can be a purveyor of ASMR.
  — Laia Garcia-Furtado, Vogue, 13 Mar. 2024
• People came from as far as Arizona to check out the newest pit stop from the coffee purveyors with a cult-like fanbase.
  — Brock Keeling, Orange County Register, 23 Feb. 2024
• How about you each pick a favorite purveyor, and build your menu around their offerings?
  — Dana McMahan, The Courier-Journal, 25 Jan. 2023
• The private chef often wakes up at the crack of dawn, perhaps making a pit stop at a local farm stand or fish purveyor.
  — Li Goldstein, Bon Appétit, 15 Sep. 2022
• It is decked out in wood and leather with French color hues of blue, white and red with furnishings designed by French purveyors.
  — Ramsey Qubein, Forbes, 13 Aug. 2023
• The firm has become a major purveyor of services that help elite clients hide wealth offshore.
  — BostonGlobe.com, 3 Oct. 2021
• He was brought in to turn around the purveyor of infomercials that were once a staple of cable TV—no easy feat in the age of streamers and social video.
  — Paolo Confino, Fortune, 5 June 2023
• Not only has the style returned from its two-decade slumber, but so, too, has one of its most storied purveyors.
  — Sasha Rogelberg, Fortune, 29 May 2024
• By the 2000s, South Korea was competing with Japan to become the purveyor of Asian coolness.
  — Ramon Pacheco Pardo, Fortune, 24 Nov. 2021
• The Sinaloa cartel has been not only one of the main purveyors of fentanyl to the U.S. market but a key supplier of illicit drugs around the world.
  — Eduardo Porter, Washington Post, 30 July 2024
• The fair's top-grossing food purveyor packages frozen dough in five flavors, which means warm-from-the-oven cookies can be made in minutes.
  — Rick Nelson, Star Tribune, 1 July 2021
• The eatery, which is currently in the works, is said to be inspired by Puglia and Sicily and will highlight local produce and purveyors.
  — Abby Montanez, Robb Report, 10 Nov. 2023
• But to boost whiskey’s value, purveyors of high-end whiskey convey the product’s heritage.
  — Hovig Tchalian, The Conversation, 18 Dec. 2023
• Working with local farmers and purveyors to source ingredients, the favorite restaurant is open for lunch and dinner Monday through Saturday, as well as brunch on the weekends.
  — Tara Massouleh McCay, Southern Living, 11 Sep. 2024
• Lutèce works closely with local farmers and purveyors to source the best local, sustainable ingredients.
  — Taryn White, Forbes, 17 Sep. 2024

Last Updated: 1 Nov 2024