How to Use rind in a Sentence

rind

noun

• Make a small cut up to the rind to set the wedge on the rim of the glass.
  — Rebekah Peppler, Los Angeles Times, 2 Apr. 2021
• The rind holds the space, and the bread moves aside when the raisins expand.
  — Carlton Reid, WIRED, 12 Dec. 2023
• Add it to the skillet with the lemon rind and juice, and peas.
  — Sally Pasley Vargas, BostonGlobe.com, 17 May 2022
• The roof rat will gnaw on the ripe fruit, opening a 2-3 inch hole in the rind.
  — Michael Harrelson, sandiegouniontribune.com, 12 Apr. 2018
• Use a large knife to cut away all the rind and white pith, curving the knife with the curve of the fruit.
  — Jeanmarie Brownson, charlotteobserver, 17 Apr. 2018
• Add the garlic and lemon rind to the pan and cook, stirring, for 1 minute.
  — Jill Gibson, BostonGlobe.com, 2 Mar. 2021
• Use a boning knife to cut between the rind and the fruit of each wedge.
  — Sarah Martens, Better Homes & Gardens, 20 June 2024
• Above both sides of the mouth, shave two round ears into the rind with a knife.
  — Scottie Andrew, CNN, 31 Dec. 2020
• In a large bowl, whisk the sour cream, chipotle, lime rind and juice, and salt.
  — BostonGlobe.com, 26 Oct. 2021
• That mold is then patted down, over and over again, to form the rind.
  — Alex Delany, Bon Appetit, 25 Apr. 2018
• For honeydew, most of the cues about ripeness come from the rind.
  — USA Today, 6 Apr. 2022
• Sprinkle the lamb with the olive oil, lemon rind, and garlic.
  — Sheryl Julian, BostonGlobe.com, 28 May 2018
• Triple crème is the creamiest soft rind cheese on earth.
  — Kimberly Wilson, Essence, 9 July 2020
• Use a small knife to cut the hole out of the watermelon rind, down to the fruit.
  — Paula Forbes, GQ, 20 June 2018
• When the cheese is used up, its rind adds umami to soup, rice, and grits.
  — Bon Appétit, 14 Sep. 2021
• When all the rind is trimmed, cut the pineapple in half, and then cut each half in half again.
  — Katy Severson, chicagotribune.com, 26 Feb. 2021
• This heirloom squash has a cream and green-striped rind.
  — Arricca Elin Sansone, House Beautiful, 23 Aug. 2022
• Using a sharp knife, score lines 1 inch apart in the fat layer and rind of the ham.
  — Susan Selasky, Detroit Free Press, 7 Apr. 2023
• Look at the rind: Avoid green cantaloupes, which aren’t ready yet.
  — Veronica Bravo, USA TODAY, 17 July 2024
• In a small bowl, combine the lemon rind, juice, and extract.
  — Lisa Yockelson, BostonGlobe.com, 2 May 2023
• Some of the juice will have thickened and combined with the pulp; discard the lemon rind.
  — Washington Post, 1 Nov. 2021
• Add the olives, thyme and rosemary sprigs, and orange rind.
  — Jill Gibson, BostonGlobe.com, 12 Mar. 2018
• Stir in 1/2 cup of the Parmesan, the mozzarella, lemon rind, and basil.
  — Sally Pasley Vargas, BostonGlobe.com, 1 Aug. 2023
• With the tip of the craft knife, etch out a thin smile by scraping away just the top layer of rind.
  — Blair Donovan, Country Living, 12 Aug. 2022
• Insert your thumbs and pull apart the sections, then bend the rind to release the seeds.
  — Bethany Thayer, Detroit Free Press, 24 Sep. 2022
• Remove the oregano or thyme sprigs and strips of orange rind.
  — Sheryl Julian, BostonGlobe.com, 17 Jan. 2023
• Also, what restraint the Braves show in serving the pork rinds on the side.
  — Ted Berg, For The Win, 13 Mar. 2018
• Sprinkle the lemon rind and parsley over the mussels and stir to mix well.
  — BostonGlobe.com, 4 May 2021
• So, soften the rind in the microwave before trying to cut it.
  — Bethany Thayer, Detroit Free Press, 15 Sep. 2024
• The Mothership mostly uses rinds from used fruit for garnish.
  — Jordyn Noennig, Journal Sentinel, 6 Aug. 2024

Last Updated: 5 Nov 2024