The restaurant also offers burgers, fried chicken or fish sandwiches, a broiled chicken sandwich and salads.
Bud Kennedy,
Fort Worth Star-Telegram,
27 Mar. 2024
Recipes and Wine Pairings for the 2023 Holiday Issue
2020 Egret Chardonnay, Sonoma Valley: This Chardonnay offers enough body to stand next to richer meat dishes, while giving a bright citrusy note that pairs great with broiled oysters.
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