daikon

noun

dai·​kon ˈdī-kən How to pronounce daikon (audio)
: a large long hard white radish used especially in Asian cuisine
also : a plant (Raphanus sativus var. longipinnatus) whose root is a daikon

Examples of daikon in a Sentence

Recent Examples on the Web
Examples are automatically compiled from online sources to show current usage. Read More Opinions expressed in the examples do not represent those of Merriam-Webster or its editors. Send us feedback.
The sandwich is gloriously transformed into a pizza strewn with strips of pickled daikon and carrots, lemongrass-marinated pork, and a squeeze of sriracha-spiked aioli. Elazar Sontag, Bon Appétit, 20 Feb. 2025 Our options included doughy buns, marinated mushroom, bulgogi steak, pickled red onion, jalapeno, daikon radish, lime slaw, cucumber, cilantro, and the orange Bang bang sauce with a honey mustard base. Morgan Tilton, The Denver Post, 4 Feb. 2025 Just make sure to select containers that are at least 6 inches deep and opt for spring radishes, like ‘Cherry Belle’ or ‘French Breakfast,’ which are easier to grow indoors than winter radishes and daikons. Lauren Landers, Better Homes & Gardens, 17 Dec. 2024 Stock up on cold-hardy vegetables like kale, carrots, spinach, rutabaga, daikon, cauliflower, leeks, and parsnips and use them in hearty winter dishes like soups, stews, and casseroles. Jillian Kubala, Health, 26 Nov. 2024 See All Example Sentences for daikon

Word History

Etymology

Japanese, from dai big + kon root

First Known Use

1872, in the meaning defined above

Time Traveler
The first known use of daikon was in 1872

Browse Nearby Words

Cite this Entry

“Daikon.” Merriam-Webster.com Dictionary, Merriam-Webster, https://www.merriam-webster.com/dictionary/daikon. Accessed 4 Mar. 2025.

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